Dairy Processor Grants

About

The Dairy Processor Grants program, organized by the Wisconsin Department of Agriculture, Trade and Consumer Protection, offers financial support to licensed dairy processing facilities in Wisconsin, aiming to foster innovation and enhance profitability in the dairy sector. Eligible applicants can receive grants of up to $50,000 for various needs such as food safety improvements, employee training, and facility upgrades, with a total funding pool of $600,000 available annually. The application deadline is September 17, 2025, making this a timely opportunity for dairy processors looking to enhance their operations and sustainability.

Benefits

• Up to $50,000 grant per project
• Funding can be used for food safety, employee training, facility expansion or modernization, professional consulting services
• Total annual funding increased to $600,000

Eligibility Criteria

• Must operate a licensed dairy processing facility in Wisconsin
• Involves pasteurization, processing, or manufacturing of milk or dairy products