Women in Ocean Food Innovation Studio 2027 — Latin America & Caribbean
    Women in Ocean Food Innovation Studio 2027 — Latin America & Caribbean
    Incubator & Accelerator

    Women in Ocean Food Innovation Studio 2027 — Latin America & Caribbean

    Apply by Nov 7, 2026

    About

    An equity-free, 12-month business-support program for women-led blue-economy ventures in Latin America and the Caribbean, beginning with a nine-day in-person studio in La Paz, Mexico, in January 2027.

    Benefits

    • ✈️ Travel, Accommodation and Meals
      Covered: The programme covers travel, accommodation and food costs for two participants per team
    • 🧑‍🏫 Mentorship and Expert Guidance
      Access: Teams receive individualised mentorship from industry leaders and one-to-one sessions with Hatch Blue and Conservation International teams
    • 💼Business Development and Fundraising Support
      Access: Support includes company formation, business strategy, product commercialisation and fundraising strategy, including market intelligence, go-to-market strategy, pitch development and investor guidance
    • 🤝Investor and Industry Connections
      Access: Participants receive investor introductions regardless of investment decisions, industry discovery trips to aquaculture facilities, and access to a global network of women-led blue-economy companies
    • 📈Follow-on Investment Consideration
      Conditional: Hatch Blue and Conservation International Ventures may consider follow-on investment, depending on fit and readiness; investment is not guaranteed
    • 🗓️ Programme Duration and Structure
      Confirmed: The programme begins with nine days of in-person programming in La Paz, Mexico, followed by 12 months of support
    • 🚫Equity and Cash Investment
      Confirmed: The programme takes no equity and provides no cash investment during participation

    Eligibility Criteria

    • 👩‍💼 Women-Led Ventures
    • Mandatory: Applicants must be women founders or current decision-makers in their companies. Projects or companies must be led, founded or co-founded by women, or have women serving as genuine decision-makers
    • 🌎 Geographic and Sector Focus
    • Mandatory: The venture must be developing a solution in Latin America or the Caribbean in one or more eligible areas: sustainable or regenerative aquaculture, marine biotechnology, aquatech, seafood value chains, seafood waste revalorisation, blue carbon or ocean conservation
    • 🏢 Eligible Venture Profiles
    • Mandatory: Applicants must fit one of the eligible profiles: startups with high-potential solutions; established companies ready to scale; research teams with at least a proof of concept and a route to market; or cooperatives and associations structuring their growth
    • 👥 Team Composition
    • Preferred: At least one participant is required, with two co-founders ideally participating
    • 📋 Legal Registration
    • Not required at application: A registered legal entity is not required when applying, but readiness to register by the end of the programme is expected

    Participation Commitments

    • No equity investment is taken during the program.
    • Selected teams must attend a compulsory full-time, in-person nine-day studio in La Paz, Mexico, starting 25 January 2027; on-site presence is required.
    • Teams should have at least one participant, ideally two co-founders, and travel, accommodation and meals are covered for up to two participants per team.

    Target Region

    Latin America and the Caribbean

    Target Sector

    Agriculture & Food, Other

    Hatch Blue and Conservation International Ventures

    Apply